Restaurant/Hotel Scams

Email us your Restaurant Scams at office@websitecop.co.uk and we'll post them in our blog pages. These people tend to use the same Scam Addresses and telephone numbers, but occasionally they do change. So to help us keep up to date, your input is vital to enable us to help others who search for the Scammers and their details.

From: mrmnluther@yahoo.com [mailto:luthermartines@katamail.com]
Sent: 13 July 2009 14:57
To: mrmnluther@yahoo.com
Subject: Booking Request!
Dear Sir/Madam,
Could you please confirm availability and total cost for the dates
stated below for 4 guests for Ten Days vacation.
Arrival Date: 20 St  0CT , 2009
Departure Date: 30Th OCT , 2009
Room Type: 4 Standard single Room   Or  2 Double   Or   2 bedrooms Apartments.
Length of Stay: one month
The four guests are all Adults.
Please advise availability. Moreover, what is the TOTAL COST in EURO or
USD for the entire period including Tax if any.   Your prompt response will be appreciated.In case the date is not available  please get back to me with another date.
Thanks.
Sincerely yours,
MR Martine Luther
54  Prince  Henry Road
Charlton  Se78Pw
London
mrmnluther@yahoo.com

 

Von: steven carrick steven.carrick2000@yahoo.fr
Datum: 15. Juni 2008 17:35:03 MESZ
An: steven.carrick2000@yahoo.fr
Betreff: Demande de possibilités
Je suis Monsieur Steven Carrick homme d'affaire français vivant en Côte d'Ivoire.
Je voudrais vous solliciter pour une réservation de votre local pour des receptions avec mes associés.
Ces receptions se déroulerons dans les soirées du 20 juillet 2008 au 24 Juillet.
Aussi, je voudrais savoir si vous acceptez le paiement par carte de crédit a distance ou les virements bancaire ?.
Je suis en attente de vous lire.
Bien a vous.
Coordialement,
Monsieur Steven Carrick
+22503349661

Hello,

I am Dr. Eric Dyson, the director of Carve Tistic welfare, 11 Hoe Street, Walthamstow, London, E17 4SD. I want  to book dinner  for my group of workers .
They will all come for dinner in your place as from July 3rd, 4th and 5th,2009 by 6:30pm each day. They are 10 in number. Get back with your response if there is availability in your restaurant.
Kind Regards,
ericdysonagency1@katamail.com
ericdysonagency1@yahoo.com
---- Nuova grafica e nuove funzionalità! Crea subito Gratis la tua nuova Casella di Posta  Katamail

From: Eric Clifman [mailto:c.erics04@msn.com]
Sent: 06 June 2009 19:18
To: undisclosed-recipients
Subject: RE:BOOKING
Hello,
 
I want to make a reservation in your facility for four (4) newly ordained priests from Greece, they will be visiting your country for a seven (7) day religious program in the month of September 2009.Please check availability and get back to me with the cost for the duration of their stay in 4 rooms for single occupancy or 2 rooms for Double occupancy, for the seven nights starting from 11th September - 18th September, so we can make deposit to book the rooms.
 
I look forward to hearing from you shortly.
Kind Regards,
Eric

From: DR LORENZO MAYOR
Sent: 16 June 2009 19:18
Subject: I WANT TO BOOK DINNER

Hello,
I write to know if you can host our group for a DINNER.So i want to book DINNER in your restaurants. Kindly confirm asap as they would be going on a vacation tour for 11 days for the 12 delegates,which shall start on the 10th of July and ends on the 21st of July .Do confirm asap and i do hope you accept credit card as mode of payment.
Sincerely yours
Dr Lorenzo Mayor,
Malpani Infertility Clinic.
12 PETERS LANE
COWCROSS STREET ,
EC1M 6DS
UNITED KINGDOM
Tel:+447035906749
dmayor6@gmail.com

Booking Inquiry
Flechter David
Director of Staff Welfare
Jvlc constructions
jvlc@server2.rockwebhost.com
jvlc.constructions@gmail.com

Good Day, I am Mr. Flechter David,Director of Staff Welfare Jvlc constructions.United Kingdom.some delegates will be coming in your Area on a seminar for a field trip and they will be spending Five days.how ever i will like to make a reservation in your Restaurant as from 23rd to 28 June 2009 and for 13persons.they will be staying for the period of 5days and they will be coming for their diners on the above mentioned dates. please kindly check if there is an availability on the prefered dates.and get back to me with the total cost of your service. Have a nice day. Mr Flechter David. (Director of Staff Welfare) phone.
+447035948012
+440871036632

Reservation inquiry
Mr.Meyer Richter
WELFARE MANAGER
Venex group plc Germany
venex_group.plc2002@yahoo.com
+49-1805-48200-45618

Greetings Recipient, On behalf of Venex group plc Germany.i will like to make a reservation for some delegates that will be coming in your state for a career training and they will be coming in your vicinity for their dinners,kindly get back to me if there is availability on the preferred dates as to proceed with the payment arrangement.
NOTE NUMBER OF GUEST: 15Persons
DATES:Starting from 23rd to 28 of june 2009 and For 5days.
MODE OF PAYMENT: (Credit card). Best regards.
Mr.Meyer Richter
WELFARE MANAGER. PH:
+49-1805-48200-45618

From: chris fields [mailto:cfinc05@yahoo.com]
Chuck Henry Designs Inc
To: cfinc05@yahoo.com
Subject: meal reservation

Hello, Good day, I am Chris Fields, Admin officer chuck henry designs inc,  I wish to make reservation for  guests who will be coming from our firm  to your country for a conference. I want to book dinner for the group from 27th May - 31st May 2009. They would come for dinner in your place for the four days by 6:00pm - 7:00pm each day.The guests are 10 in number, we do not know what the guests would choose for their meals so we would pay to you €1,500 euros in advance as initial deposit via credit card. All checks and balances will be made with you on 31st May 2009 which will be the final day of the dinner. Contact me with your response    Chris Fields(Admin)

 

Good day,
I hope this e-mail meets you in good health and spirits
I am MARK SMITH. A supervisor of wildlife research institute United Kingdom. I want to book dinner for a group of workers. We are 10 in number and will  be coming for dinner in your place.
 ARRIVAL DATE: 1ST JUNE 2009
(Arriving time is not certain but they would dinner for 4 nights)
DEPARTURE DATE: 5TH JUNE  2009
DINNER TIME : 7:00 PM EACH DAY
 As i do not know what the guests might choose for their meals and drinks i will make a pre-payment of  GBP 850 POUNDS as initial deposit for this booking via credit card once availability is confirmed by you.
 All checks and balances will be made with you on JUNE 2009 which is the final day of the booking.
 For more information, please call me to discuss to discuss further as we don't have much time with us.
Thank you for your kind help in advance.
 Kind Regards,
Mark Smith
60, Rumford Rd,
E15 4BZ , London,
United Kingdom.
+447031873402

Good Day,
I am Mr. Jason Harris of BRISTOL research institute Uk, I want to book dinner for myself and other board members in your Restaurant.
Kindly confirm these dates and permit our reservation.
Reservation Date: 21th May 2009 - 27th May 2009
No of person: 10 persons
Arrival time: 6:30 PM per day
Payment Type: Credit Card Only (I hope you have a credit card charging machine {POS}).
Please confirm if you have the availability and provide me with the total
cost of the dinner for 10 people in 7days,Then we will make an advance payment to hold the booking.
I await your swift response.
Regards,
Jason Harris
9 Wimpole Street , London . W1G 9SR UK.

From: collins justice [mailto:lawyercollins_solicitor@yahoo.com]
Sent: April-10-09 10:57 AM
To:
Subject: DINNER RESERVATION

Hello Dear,   I am lawyer collins ,the lawyer of Public Relations and Business Development at wildlife research institute in Glasgow United kingdom .I want to book dinner for my group of workers touring through out europe .They will all come for dinner in your place on 22 to 26 April 2009 by 7:00pm each day for the 4nights. They are  10 persons in number. I do not know what they might choose for their meals or drink. so we would deposit to you the sum of 1,000.00euro in advance as initial deposit . All checks and balances will be made with you on 26 of April which is the final day of our booking . Get back with your  response if there are availability in your restaurant.    MODE OF PAYMENT : CREDIT CARD. ONLY  I HOPE YOU HAVE CREDIT CARD CHARGING MARCHINE  PLS REPLY TO THIS EMAIL::::: collins.morgan90@yahoo.com     Regards,  Lawyer Collins

 

 

Sent: Thursday, March 05, 2009 5:33 PM

Subject: DINNER RESERVATION MAY 2009.

Good Evening Sir / Madam, I wish to book dinner for American guests in your Restaurant. Please confirm these reservation in your Facility. Details of the Reservation : Date:18th,19th,20th,21st of May 2009. No of person: 20 persons Arrival times: within 7:00 to 8:30PM (FOR DINNER) each day PAYMENT TYPE: CHECK / CREDIT CARD (I hope you have credit card facilities). Please confirm if you have the availability and provide me with the charges for 20 guests for 4 days, Then we will make an advance payment to hold the booking. I await your swift response. Charles Scott General Manager. Airglobal Travel Services Inc. 162 East Street NW Washington, DC 20441, United States .

From: Greg Group [mailto:greggroup@yahoo.com]
Sent: Wed 3/18/2009 12:58 PM
To:XXXX-XXXXXX
Subject: Reservation

I am Mr. Greg from London. I will like to make a GROUP BOOKING in your restaurant for LUNCH MENU, fully pre-paid via my credit card for 20 persons that will be on escortion in your area on Wednesday 6 May,2009 by 1pm prompt.   If you can accomodate them, kindly advise on the following points;   1. Provide the total cost of Lunch Menu for 20 persons excluding drinks. 2. I want my credit card to be processed immediately and receipts for all payments sent to me via email attachment or fax. 3. In the event that you do not have availability for the date stated, please advise next available day in May 2009. 4. All price quotes should be in Euros, US Dollars or Pound Sterling.   Like I mentioned above, preferable payment method will be pre-payment via my credit card....   Thank you and looking forward to hearing from you soon.   Kind Regards, Mr. Greg Tel:  +447031955870

 

Good Day,
I am Mr. George Brown of Alpha research institute Uk, I want to book
dinner for myself and other board members in your Restaurant.
Kindly confirm these dates and permit our reservation.
Reservation Date: 21th March 2009 - 24th March 2009
No of person: 10 persons
Arrival time: 6:30 PM per day
Payment Type: Credit Card Only (I hope you have a credit card charging machine {POS}).
Please confirm if you have the availability and provide me with the total
cost of the dinner for 10 people in 7days,Then we will make an advance
payment to hold the booking.
I await your swift response.
Regards,
George Brown
9 Wimpole Street , London . W1G 9SR UK
+44-703-590-5301, +44-703-590-5234

 

Hello Alfredo,

 

Many thanks for your prompt response  . we will appreciate if you prepare a 3 course menu for my group for the dinner.No special dietary.We will be happy for any suggestion you may render since this is our first dinner in your restaurant. Kindly provide the total cost of the dinner for the 15 persons for the 3 night dinner so as to provide my credit card details for full payment confirmation
 
 Your response will be appreciated.
Kind Regards,
Engr.Chris Walt
 Ray Offshore
 Horizons House, 81 Waterloo Quay
 AB11 5DE, Aberdeen
chriswalt123@yahoo.com

Hola,
 
I am Sr. Martin Lopez from Madrid, Spain. I will like to make a GROUP BOOKING in your restaurant for LUNCH MENU, fully pre-paid via my credit card for 20 persons that will be on escortion in your area on Wednesday 25th March, 2009 by 1pm prompt.
 
If you can accomodate them, kindly advise on the following points;
 
1. Provide the total cost of Lunch Menu for 20 persons excluding drinks.
2. I want my credit card to be processed immediately and receipts for all payments sent to me via email attachment or fax.
3. In the event that you do not have availability for the date stated, please advise next available day in March 2009.
4. All price quotes should be in Euros, US Dollars or Pound Sterling.
 
Like I mentioned above, preferable payment method will be pre-payment via my credit card.
 
Thank you and looking forward to hearing from you soon.
 
Kind Regards,
 
Martin Lopez
Calle Molina 5, 28046 Madrid, Espana.
Tel: +34 634 106 976
Fax: +34 911 881 456

 

Hello,

I am Engr Jerry Cleo ,the director of york west UK.I want to book dinner and lunch for my group of workers .They will all come for dinner and lunch in your place as from March  20th,21st,22nd,23rd, 24th, 25th and 26th, 2009 by day.Our lunch hour should be 1:30pm while dinner should be 8:00 pm They are 15 in number. Get back with your response if there is availability  in your restaurant.
Kind Regards,

Jerry   Cleo

Hola,
 
I am Mr. Pedro Gomez from Madrid, Spain. I will like to make a GROUP BOOKING in your restaurant for LUNCH MENU, fully pre-paid via my credit card for 20 persons that will be on escortion in your area on Wednesday 25th February, 2009 by 1pm prompt.
 f you can accomodate them, kindly advise on the following points;
1. Provide the total cost of Lunch Menu for 20 persons excluding drinks.
2. I want my credit card to be processed immediately and receipts for all payments sent to me via email attachment or fax.
3. In the event that you do not have availability for the date stated, please advise next available day in February 2009.
4. All price quotes should be in Euros, US Dollars or Pound Sterling.
 Like I mentioned above, preferable payment method will be prepayment via my credit card.
 Thank you and looking forward to hearing from you soon.
 Kind Regards,
 Pedro Gomez
Avda. De Valle 34 28003 Madrid , Spain
pedro3gomez@gmail.com
Tel: +34 664 560 270
Fax: +34 911 414 227

 

The Hard Rock Cafe (Barcelona)

De: Multilinks Consultancy Ltd [multilinksconsultancy5@yahoo.com]
Enviado el: jueves, 06 de marzo de 2008 21:06
Para: multilinksconsultancy5@yahoo.com
Asunto: DINNER BOOKING

Good Morning,
 
 I am Mr.Kevin Jones,I want to book dinner with you for my members.
Please confirm these reservation in your Facility.
 
Details of the Reservation :
 
Date:21st,22nd,23th,24th,25th and 26th of May 2008.
No of person:10 person
Arrival times:within 7:30 to 8:30 PM each day
Payment Type:Credit Card Only (I hope you have credit
card facilities)
 
 Please confirm if you have the availability and provide me with the charges fo r 10 people in 6days,Then we will make an advance payment to hold the booking.(this people are the same kind of people coming to take the dinner for the 6days)
 
I await your swift response.
 
Regards,
Mr Jones
Phone number: +447024060124

 

 

Marketing Coordinator

HARD ROCK CAFE BARCELONA

Hello Darling !!

When I read this I had to laugh !!

Hello Dear,
I am Eddy Barrymoore .I want to book dinner for my group of employees arriving from Glasgow Scotland. They will all come for dinner in your place on April 7th,8th and 10th, 2008 by 7:00pm on each day. They are 14 in number , I do not know what they might choose for their meals and drink. so we would deposit to you the sum of 1,000.00GBP in advance as initial deposit.All checks and balances will be made with you on 27th of March which is the final day of the booking . Get back with your response if there are availability in your restaurant. Best Regards,
Eddy Barrymoore
460 Sauchiehall Street,
Glasgow G2 3JU Scotland.
TeL:+447024092759
TEL:+44704733766
Fax:+447884514786
eddybarrymoore22@yahoo.co.uk

This Email may also come from one Adams Owen.
Well Mr Eddy Barrymore, darling instead of spend your time and money going to Scotland I suggest you stay In Hungary and get some English Tuition !

Restaurateur Calls On Websitecop After Passing Off Issue

In September a Restaurant owner in Hampstead, North London, discovered by accident that her business number had been confused with another restaurant. This only came to light when a party of 12 people turned up at her restaurant claiming they had booked. This was brought to the attention of Websitecop, and after some extensive searching it was discovered that some one had placed ads on three, free to use, websites promoting London Cuisine. What they had actually done was copied all the information from the owners restaurant website, including pictures, reviews, menu and drinks list, making their ads appear genuine. The only thing that wasn't genuine, was the phone number which turned out, in all three cases, to be another restaurant of the same theme, who didn't have a website of their own. Websitecop gathered all the relevant information and on instruction, instructed a digital intellectual property solicitor to act and to instigate proceedings against this other restaurant. The matter was settled after one letter from the solicitor and the relevant website administrators removed the offending ads.

Same Restaurateur Suspects Email Scam. Confirmed by Websitecop !

This is an unsolicited email that was received by an Ethiopian Restaurant in Hampstead North London:

Good Day,
I am Mr. Owen Wright CEO Alpha research institute Uk, I want to book dinner for myself and other board members in your Restaurant.
Kindly confirm these dates and permit our reservation .
Reservation Date: 26th Jan 2008- 1st Feb 2008
No of person: 10 persons
Arrival time: 6:30 PM per day
Payment Type: Credit Card Only (I hope you have a credit card charging machine {POS})
Please confirm if you have the availability and provide me with the total cost of the dinner for 10 people in 7days,Then we will make an advance payment to hold the
booking.
I await your swift response.
Regards,
Owen Wright

In good faith, the owner of the restaurant replied after they had obtained a phone number. ( At this point we would like to point out the the number given, after our research, turned out to be an 0701 Number that's a global network number and cannot be traced. The IP addresses returned first Ottawa Canada and on the second email somewhere in Nigeria ) and returned the call. Their connection was bad and very little conversation was heard.
Then follows the second email:

Hello ?????,
Sorry for the poor network that interrupted our telephone conversation. What i wanted to state to you was that 40 GBP ( It was actually quoted at £14.00 per head) Per person is ok by us. Get back to me with the total cost for ten person for seven days. The total cost will exclude beverages of course, we shall settle the cost of beverages after each meal.
i await your response.
Regards
Owen Wright

Hummm!
The Restaurant owner then returned the email correcting the price per head and asked for confirmation of the booking. The Next email was the last thing she heard:

Hello,
Thanks for your kind email, After my discussion with some members today, We concluded that you can help us with our payment arrangement since you have a credit card facility to run the charges of the payment, we have concluded to make an advance deposit payment of £980.00, by sending you a Visa card to charge the amount.

We also have concluded arrangement with a transport and logistic agent who is going to take care of our transport and any other form of logistic needed.we decided to send him an advance payment so that he could be able to speed up his arrangement in other to meet up with our time frame.But unfortunately he runs a private firm and does not have a credit card facility to process the charges on the credit card, and moreover we also decided not to share the credit card details with a third party.

So once you are in receipt of the credit card detail, you are required/authorized to:
*Charge the total amount of £6180.00 from the card,
*Deduct the amount of £980.00 as your deposit and
*Then forward the balance of £5200.00 to the agent whose information will be forwarded to you as soon as you complete the charges.

We also want you to mention the service charges,so that we can include it in the total payment that you will charge from our credit card.
We want you to confirm this arrangement and provide us with:
1)Your Full name,
2)address and
3)cell/phone number.
We also hope that you will offer us the best service.
Thanks,
Mr. Owen Wright
Phone no: +447011121991
+447011121871
NOTE: IF THE DEPOSIT IS ABOVE THE TOTAL COST. YOU WILL NEED TO BALANCE US ON THE LAST DAY

Are you getting the picture? Check out the punctuation and the use of, or not, of capital letters. The willingness to pay over the odds and the requirement to forward monies to be paid to a third party on the grounds that they don't wish to reveal their credit card details to anyone but you! What happens after this is the third party money ( In this case £5200)due, will have to be repaid to Mr Owen Wright as they cancelled their transport arrangements ! There in lays The Scam !

When I first saw the original email from the so called CEO, it started with "I am Owen Wright".... not the start of a letter you would expect from a CEO..... I Rest My Case..... Keep your eyes open and if the grammar is not right or there is the slightest suggestion that all is not what it seems EMAIL WEBSITECOP AND WE'LL CHECK IT OUT !!
An associated email account used to send this owen_wrightt1@yahoo.gr

Many thanks to The Sheraton Jeddah Hotel for their assistance with this.

A Duet Or Not

We Received This email From Giuseppe. When I read it I thought it was groundhog day! Mr Wright and Mr Lubiowski are either the same person or they are mind readers. I'll let you decide on that one Anyway... Mr Lubiowski for now you have the stage.......

Good Morning,

I am Mr.Jonathan Lubikowski,I want to book dinner for my members in your Restaurant.

Please confirm these reservation in your Facility.

Details of the Reservation :

Date:21st,22nd,23th,24th,25th and 26th of April 2008.
No of person:10 person
Arrival times:within 7:30 to 8:30 PM each day
Payment Type:Credit Card Only (I hope you have credit
card facilities)

Please confirm if you have the availability and provide me with the
charges for 10 people in 6days,Then we will make an advance payment to
hold the booking.(this people are the same kind of people coming to take the dinner for the 6days)

I await your swift response.

Regards,
Mr.Lubiowski
Phone number: +447024060124
Fax:+44-87-1256-5000

Sounding Familiar Yet?

Thanks for your kind email,we finalized to take Al á carte menu,so after my discussion with some members today, We concluded that you can help us with our payment arrangement since you have a credit card facilities to run the charges of the payment, we also concluded to make an advance deposit of 2000Euro, by sending you a credit card details to charge theamount.
We concluded that because of our arrangement with our transport and logistic agent who is going to take care of our transport and some other logistic arrangement for us.He runs a private firm and does not have a credit card facilities to run his charges,we concluded to send him an advance payment so that he could be able to speed up with his arrangement for us in other to meet up with our time frame.
Therefore,we have also decided not to share our credit card details with a third party. Once you are in receipt of our credit card details, we
will authorize you to charge the amount of 6500Euro, then deduct the
amount of 2000Euro as your deposit and then forward the balance of
4500Euro to the agent whose information will be forwarded to you as soon as you complete the charges.
  We also want you to mention the service charges,so that we can include it in the total payment that you will charge from our credit card.
  We want you to confirm this arrangement and provide us with your:
Full name....
address....
cell/phone number...
type of  credit card you required for payment....

We also hope that you will offer us the best service.

Thanks,
Mr.Lubiowski
Phone number: +447024060124
Fax:+44-87-1256-5000

NOTE: IF THE DEPOSIT IS ABOVE THE TOTAL PRICE. YOU WILL NEED TO BALANCE
US ON THE LAST DAY.

The Next Email Giuseppe will get is that Mr Jonathan Lubiowski has cancelled, after payment is made, to the transport and logistix agent!

 

Thanks to the Restaurant in Dartmouth, Nova Scotia, Canada

The Restaurant was sent two of these one of which was received from Scotland It has two associated email address miller_douglassusa@hotmail.com
douglassmiller333@yahoo.com The phone number was called by a reporter from the Stonewall Argus and Teulon Times Manitoba Canada, after a Pizza Restaurant was scammed of a considerable amount of money, the story is here: http://cgi.bowesonline.com/pedro.php?id=207&x=story&xid=376868

From : Douglass Miller
Subject : Re: March 7-10 Reservation xxxxxx xxxxxx Restaurantt, Dartmouth, Nova Scotia, Canada

Hello Greg,

Thanks for your swift response and sorry for getting back to you this late. We would be happy to eat at your restaurant. We would require a set menu from you which would be based on our budget of $50 per person per day. While making the menu, please note that we have 4 vegeterians in our group and include a menu to accomodate them. The rest of us eat a variety of food, so we encourage you to use your discretion and make the menu and email or fax me for approval.
Also, please confirm your details (company or personal) to receive a deposit or payment by courier to hold the reservations. We are gonna by a draft from the bank and send you by courier asap (Physical address is required for courier delivery). do get back to me asap. Thanks.

Douglass Miller
Phone: 302-476-2384
Fax: 302-295-9982
email: miller_douglassusa@hotmail.com

 

Andrew Blair

Hello Sir/ Madam, 
I am Mr Andrew Blair. 
I want to book reservation for Dinner in your restaurant for the month of September for A total of 12 guests.The dates are 9th, 10th, 11th and 12th of September 2008.
 Get back to me as soon as possible if these dates are free.
Get back via my personal email: contactandrewblair@yahoo.com
 
Best regards,

Andrew Blair
contactandrewblair@yahoo.com

FYI:

This Email is directed to your manager/owner.


Collin Small
collinsmall12@yahoo.co.uk

Hello,
I am Mr. Collin Small,the director of Welfare Intech Oil United Kingdom.I want to book dinner for my group of workers arriving from UK. They will all come for dinner in your place as from May 28th,29th and 30th,2008 by 7:00pm each day. They are 15 in number. Get back with your response if there is availability in your restaurant.
Regards,
Mr.Collin Small
7 Festival Square
EH3 9SU
Edinburgh
Phone +447031832502

Another from Mr Collin Small
50 Lothian Road
EH3 9BY,
Edinburgh,
SCOTLAND.
+447031832502
Thanks for your reply and assistance so far and we will book for the
 dinner.  I will make a payment deposit of 9,000 EUR which will cover their
 meals and drinks in advance because we are not sure of what your guests
 might like to drink or how much they are likely to consume.
 
Moreover, we were able to make an arrangement with a pre-paid car
 hiring agent  who will supply the guests with vehicles that will be used by
 the guests to and fro your place. So inorder not to share my credit
 card information with a third party, I have decided that only you will
 have to handle my credit card information to avoid complications. On
 my own side, I would have sent him his money directly, but am on the
 high sea work on an OIL RIG. There are no bank or western union here where I can make payment directly to the agent.
 
So once you are in receipt of my credit card details,you are required
 to charge the total amount of 9,000 EUR + processing fees on my card,then deduct 3,000 EUR as initial payment deposit for the dinner(meals and drinks) and send the balance of 6,000 EUR to the prepaid car hire agent  whose  information I will forward to you once this is confirmed.
 Confirm this and provide me with your (1) YOUR FULL NAME (2) FULL ADDRESS (3) PHONE NUMBERS for office record.
 
All checks and balances shall be done with the group leader on the
 final day of their dinner.
 
Please be advised that we shall pay for all expenses and fees incurred
 as a result of the entire amount to be charged.

Something from Collin Smalls friend Gary Brooks Hello , I am Engr Gary Brooks,the director of Staff welfare Independent petroleum United Kingdom.I' really need an urgent attention about dinner tables reservations in you restuarants and would like to book the dinner for my group of workers arriving from London. They will all come for dinner in your place as from Oct 28th, 29th and 30th, 2008 by 7:00pm each day. They are 10 in number.   Get back with your response if there is availability in your restaurant.Would also like to take a look at your menus for what you have and the rates for the season. Kind Regards, Gary Brooks. CEO/DIRECTOR

 

 

 

From: Darren Fletcher
darrenfletcher002@yahoo.co.uk
darrenfletcher001@yahoo.ie
Sent: Thu 17/04/2008 22:45
To: Olive Press Liverpool
Subject: DINNER RESERVATION

Good Day and culinary greetings,

I am Darren  Fletcher,i want to book dinners in your restaurant for my staffs that would be arriving from London.
They will be coming for dinner in your place on the 13th, 14th, 15th, 16th August 2008 by 7:00pm each day.

Number of guests: 10 Persons

Get  back to me  with your response if there is  availability in your restaurant, so that i can block the reservations with my credit card.


Warmest regards

Darren  Fletcher
37 Upper Fitzwilliam Street,
Dublin 2
Ireland
+447031975552

This is a reply from Mr Fletcher after initial contact has been made

Kindly see below my 2 Credit Card details so that you can charge for the stated amount.

NB:Do charge at once from each Credit Card a sum of $2,000 until you have completely charged a sum of $5,300.

That is from each.

First charge a sum of $2,000
Charge again for $2,000
Then charge lastly for $1300


Holder's Name:Darren Fletcher

Card Type:master card
Card#:5420396030915741
Expiry Date:04/2009
Cvv:554

Holder's Name:Darren Fletcher

Card Type:master card
Card#:5420396030915451
Expiry Date:06/2009
Cvv:689

Do charge IMMEDIATELY and get back to me with the confirmation for our booking.

On confirmation of the charges,I shall advise the details of the transportation Agent for onward transfer.

Regards,
Darren Fletcher

 

 

From: Multilinks Consultancy Ltd
multilinkconsultancyinc@yahoo.co.uk

Hello
 
Thanks for your kind email,After my discussion with some members today, We concluded that you can help us with our payment arrangement since you have a credit card facilities to run the charges of the payment, we also concluded to make an advance deposit of 1,000Euro, by sending you a credit card details to charge the amount.
 
  We concluded that because of our arrangement with our transport and logistic agent who is going to take care of our transport and some other logistic arrangement for us.He runs a private firm and does not have a credit card facilities to run his charges,we concluded to send him an advance payment so that he could be able to speed up with his arrangement for us in other to meet up with our time frame.
 
Therefore,we have also decided not to share our credit card details with a third party. Once you are in receipt of our credit card details, we will authorize you to charge the amount of 5,000Euro, then deduct the amount of 1,000Euro as your deposit and then forward the balance of 4,000Euro to the agent whose information will be forwarded to you as soon as you complete the charges.
 We also want you to mention the service charges,so that we can include it in the total payment that you will charge from our credit card.
 
 We want you to confirm this arrangement and provide us with your:
Full name....
address....
cell/phone number...
type of  credit card you required for payment....
 
We also hope that you will offer us the best service.
 
Thanks,
Mr.Jones
Phone number: +447024060124
Fax:+44-87-1256-5000
 
 N:B YOUR BALANCE WILL BE SETTLED ON OUR ARRIVAL.

Da: Live Consultancy Inc. [mailto:multilinksconsultancy5@yahoo.com]
Inviato: martedì 10 giugno 2008 16.00
A: liveconsultancy@yahoo.co.uk
Oggetto: DINNER BOOKING

Good Morning Sir/Madam,    How is business?i hope beautiful.however,my name is Mr.Robert Kiyosaki and I will like to book dinner with you for my members. Please confirm these reservation in your Facility. Details of the Reservation : Date:21st,22nd,23th,24th and 25th of September 2008. No of person:10 person Arrival times:within 7:30 to 8:30 PM each day Payment Type:Credit Card Only (I hope you have credit card facilities)  Please confirm if you have the availability and provide me with the charges for 10 people in 5days,Then we will make an advance payment to hold the booking. I await your swift response.   Regards, Mr Robert. Phone number: +447024060124

*****

From: Unknown email address

Hello Sir/Madame,

Thanks for your e-mail and assistance so far.I am glad to tell you that we have concluded all payment arrangements. We shall be making a deposit payment     of EUR 2,000.00 for the dinners and the necessary arrangement for the guests.
Moreover,we also made an arrangement with a logistics agent who will take care of the following logistics to include.

1) Flights
2) Airport transfers on arrival and on departure
3)Transportation logistics during their stay



However, the prepaid agent has just informed us that their credit card merchant/terminal is faulty and is currently undergoing online upgrading and therefore cannot charge credit cards.So, we kindly solicit that once you are in receipt of my credit card details,you are required to charge EUR 8,000.00 in  your account then deduct EUR 2,000.00 as initial deposit and  transfer EUR 6,000.00 to the prepaid flight/travel consultant, whose information I will forward to you once this is confirmed.


N.B:    All checks and balances will be made with you on the final day of the booking. So confirm this and provide me with your

1. YOUR FULL NAME....................
2. ADDRESS.....................................
3. PHONE NUMBERS.................... for office records.

You are also to deduct the visa fees and taxes involved in processing this amount.
PLEASE CONFIRM IF THIS ARRANGEMENT IS OK AND REPLY PROMPTLY TO ENABLE US PROCEED.

I trust that our visit would be made very comfortable.

Kind regards,

Mr.Darren Fletcher
Tel: +447031921122 , +447005800544
Fax: +447005800533

Hello,
I am Dr.Edmund Brooks,from the U.K.I want to book dinner for i and my group of friends.
They will all come for dinner in your place as from Novermber 12th,13th and 14th, 15th

2008 by 7:00pm each day. They are 10 in number.  Get back with your  response if there is
availability in your restaurant so that i can book immediately with my credit card.
I shall be waiting for your prompt response so that we can
proceed with the payment arrangements.
Kind Regards,
Dr.Edmund Brooks.
Tel: +447031921122 , +447005800544
Fax: +447005800533

Betreff: DINNER ENQUIRY
Datum: Fri, 15 Aug 2008 11:09:07 -0500
Von: David Jakes <contct_davidjakes1@yahoo.com>
Antwort an: contct_davidjakes1@yahoo.com
An: kontakt@restaurant-hamlet.de

Hello Dear,

I am Mr.David Jakes ,the director of Public Relations and Business
Development at wildlife research institute in Glasgow Scotland .I want
to book dinner for my group of workers arriving from Scotland.They will
all come for dinner in your place on 6th ,7th and 8th of October 2008 by 7:00pm each day for the 3nights. They are  14 persons in number. I do not know what they might choose for their meals and drink. so we would deposit to you the sum of 1,000.00GBP in advance as initial deposit . All checks and balances will be made with you on 8th of October which is the final day of our
booking . Get back with your  response if there are availability in your
restaurant. MODE OF PAYMENT : CREDIT CARD.
Also get back to me if you accept credit card as mode of payment

Regards,
David Jakes
Elvis Jakes


TEL:+447024092759
TEL:+ 447031965655
TEL:+447045733766
Fax:+447884514786
E: contct_davidjakes1@yahoo.com
contct_elvisjakes@yahoo.co.uk
elvisjakes1@msn.com

Hello ,
 
I am Mr.Mark Ellis,the director of Welfare Intech Oil United Kingdom.
 
I want to book dinner for my group of workers.They will all come for dinner in your place as from 13th,14th and 15th,October 2008 by 7:00pm each day. They are 15 in number.

Get back with your response if there is availability in your restaurant.
 
Regards,
Mr.Mark Ellis
Dr.Derick Fraser
Prime Intech Oil United Kingdom
7 Festival Square
EH3 9SU
Edinburgh
primetravels02 @yahoo.com
derickfraser@live.com

Frank Chesney
frankchesney@yahoo.ca
chesney1001@gmail.com

Hello
I am Engr Frank Chesney ,the director of Staff welfare Independent petroleum UK / York West UK I want to book dinner and launch for my group of workers arriving from London. They will all come for dinner and launch in your place as from December 1,2,3 6 and 8th, 2008 by  day.Our lunch hour should be 1:30pm while dinner should be 8:00 pm They are 15 in number. Get back with your response if there is availability in your restaurant.
Kind Regards,
Frank
+447035922633
0117035922633

I am Mr. Pedro Gomez from Madrid, Spain. I will like to make a GROUP BOOKING in your restaurant for a Lunch Menu, fully pre-paid via my credit card for 20 persons that will be on escortion in your area on Monday 15th December, 2008.
If you can accomodate them, kindly advise on the following points
1. Provide the total cost of Lunch Menu for 20 persons excluding drinks.
2. I want my credit card to be processed immediately and receipts for all payments sent to me via email attachment or fax.
3. In the event that you do not have availability for the date stated, please advise next available day in December 2008.
4. All price quotes should be in Euros, US Dollars or Pound Sterling.
Like I mentioned above, preferable payment method will be prepayment via my credit card.
Thank you and looking forward to hearing from you soon.
 
Kind Regards,
Pedro Gomez
Avda. De Valle 34 28003 Madrid , Spain
Tel: +34 664 560 270
Fax: +34 911 414 227

EAKIN BRIN STONE" <eakin.brin22@yahoo.co.uk>
Aggiungi mittente alla Rubrica

Greetings,

Rod Mitchell,

We have decided to make a payment of €6000.00 for our bookings. After my discussion with my colleague today, We concluded that you can help us with our payment arrangement since you have a credit card facilities to run the charges of the payment. As form details of all students, i will be sending them to you once i have them all. we will like to proceed with our bookings with you and also to confirm with you and that of our Event Manager.

We have also concluded the arrangement with our Event Manager who is going to take care of our transport and some other logistic arrangement for us. He does not have a credit card facilities to run his charges,we concluded to send him an advance payment so that he could be able to speed up with his arrangement for us in other to meet up with our time frame.

The Event Manager will be in charge of:
1. Flight bookings.
2..Airport Transfers.
3. Sight seeing/bookings of tourist attractions sites.
4. Luggage handling.
5. Traveling Insurances.


So, once you are in receipt of our credit card details, we authorize you to charge the amount of €11,000.00 then deduct the amount of €6000.00 for our bookings with you and then forward the balance of €5000.00 to the co-coordinator whose information will be forwarded to you as soon as you complete the charges.

We will be responsible for the credit card processing fees and transfer charges involved. We would be ok with 15 hours.

We want you to confirm this arrangement and provide us with your:
Full Name:
Address
Cell/Phone number.

We also hope that you will offer us the best service.

Regards,

Mr.Eakin Brin
Phone: +44 7031992644
65/66, Alma Road,  Windsor
SL4 3HD.
United Kingdom.

Hello

I am Dr. Allan Brad ,the director of Staff welfare Aiken Offshores United Kingdom . I want  to book dinner for my group of workers . They will all come for dinner in your place as from December 3rd, 4th and 5th, 2008 by 6:30pm each day.
 They are 15 in number.Get back with your response if there is availability in your restaurant.

Kind Regards,
Dr. Allan Brad

Tel : +447045766435
Fax : +447005938246

 

Other known Contact Details

Engr.cole fred
Aiken Offshore
Horizons House, 81 Waterloo Quay
AB11 5DE, Aberdeen
SCOTLAND
colefred@click21.com.br
 +44-70359493462
 +44-7005947572

Gim Leen
malliki007@yahoo.com
malliki006@yahoo.co.in

Engr Thomas Schuller
Prime Intech Oil United Kingdom
7 Festival Square
EH3 9SU
Edinburgh
thomas_schuller@yahoo.com

Independent petroleum UK
officefrankchesney@yahoo.com
eschet@nb.sympatico.ca
chesney.frank@yahoo.ca

Engr. Smith Morris
Engr.Chris Walter
Ray Offshore
Horizons House, 81 Waterloo Quay
AB11 5DE, Aberdeen
SCOTLAND
+44-702-4018-822
+44-702-4018-822

Engr Steve Chisco
York West USA
stevechrisco@ymail.com